At Wok Flame Kitchen, our main courses bring together the fiery heart of Chinese cooking and the comforting soul of traditional flavors. From smoky wok-tossed noodles and fragrant fried rice to delicately steamed dim sum and vibrant vegetarian dishes, each plate is crafted with time-honored techniques and bold ingredients. Whether you're craving the rich depth of Dan Dan noodles or the light balance of vegetable stir-fries, our menu offers a flavorful journey through the essence of authentic Chinese cuisine.